{"id":3953,"date":"2022-06-08T14:26:14","date_gmt":"2022-06-08T14:26:14","guid":{"rendered":"https:\/\/bincaffe.it\/le-nuove-proproste-di-bin-caffe-nel-nome-della-cold-brew\/"},"modified":"2022-07-01T16:09:59","modified_gmt":"2022-07-01T16:09:59","slug":"die-neuen-vorschlage-von-bin-caffe-im-namen-von-cold-brew","status":"publish","type":"post","link":"https:\/\/bincaffe.it\/de\/die-neuen-vorschlage-von-bin-caffe-im-namen-von-cold-brew\/","title":{"rendered":"Die neuen Vorschl\u00e4ge von Bin Caff\u00e8 im Namen von Cold Brew"},"content":{"rendered":"\t\t
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Die neuen Vorschl\u00e4ge von Bin Caff\u00e8 im Namen von Cold Brew<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Die Nachfrage nach Cold Brew hat in den letzten Jahren international und bei der j\u00fcngeren Generation stark zugenommen. Mit einem speziellen Schulungskurs richtet sich Bin Caff\u00e8 an Baristas, die ihr Angebot mit einem vielseitigen Getr\u00e4nk f\u00fcr jeden Bedarf innovativ gestalten m\u00f6chten. Eine neue Art, die Kaffeebohne zu interpretieren, um die Kunden in ein ungew\u00f6hnliches Erlebnis zu verwickeln.<\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Mit Eis, um seine S\u00fc\u00dfe und sein Aroma zu genie\u00dfen, oder als Basis f\u00fcr Mixology, ist der Cold Brew definitiv ein alternativer Vorschlag und eine<\/strong> neue Art, die Kaffeebohne im Sommer zu interpretieren<\/b>. Bin Caff\u00e8 gibt dem Wunsch nach Innovation Raum und bietet Baristas, die ihre Arbeit lieben und nach Neuem suchen, alle Mittel, um das Publikum mit einer kosmopolitischen<\/b> und ungew\u00f6hnlichen Erfahrung zufrieden zu stellen.<\/span><\/p>

Cold Brew ist in den USA, im Vereinigten K\u00f6nigreich und in Australien bekannt und erfreut sich international eines beachtlichen Erfolgs, insbesondere bei der j\u00fcngeren Generation. Es handelt sich um ein modernes und vielseitiges Getr\u00e4nk<\/b>, das f\u00fcr sich allein leicht zu konsumieren ist<\/b>, aber auch als Begleitung zu anderen Zutaten geeignet ist<\/b>. Zu den gebr\u00e4uchlichsten geh\u00f6ren Tonic Water, um den Durst an hei\u00dfen Sommertagen zu l\u00f6schen, Kokosmilch, Minze, Ingwer und Zitrusfr\u00fcchte sowie Gin oder Wodka, um alkoholische Getr\u00e4nke zuzubereiten. Aber das ist noch nicht alles: F\u00fcr diejenigen, die gerne mit neuen Geschmacksrichtungen experimentieren, eignet sich das Produkt auch gut zum Kochen, zum Beispiel zum Marinieren von frischem Fisch.<\/p>

Bin Caff\u00e8\u00a0<\/strong>bietet \u00f6ffentlichen Einrichtungen eine kostenlose Schulung an, die f\u00fcr die Entwicklung eines pers\u00f6nlichen Rezepts und die Entfaltung der Kreativit\u00e4t hinter der Theke n\u00fctzlich ist.<\/b><\/p>

„Wir vertrauen auf Baristas, die ihr Angebot mit Bewusstsein und Leidenschaft f\u00fcr ihre Arbeit erneuern wollen“, sagt Alessandro Bianchin, CEO von Bin Caff\u00e8, und f\u00fcgt hinzu: „Deshalb unterst\u00fctzen wir unsere Kunden bei der beruflichen Weiterentwicklung, ohne dabei die Qualit\u00e4t der Zutaten zu vernachl\u00e4ssigen<\/b>: ein Cold Brew-Kurs zum Erlernen der Techniken und Tipps f\u00fcr die Zubereitung origineller Rezepte.<\/i><\/p>

Seit Natale Bianchin 1954 den kleinen Handwerksbetrieb in Montebelluna gegr\u00fcndet hat, sind Intuition und Fortschritt die Leitmotive f\u00fcr das Wachstum von Bin Caff\u00e8, das heute von seinem Sohn Alessandro geleitet wird. Das Unternehmen ist weithin als einer der f\u00fchrenden Kaffeer\u00f6ster in der Region Venetien anerkannt, weil es den Geist der Zeit zu interpretieren wei\u00df und sich f\u00fcr die Unterst\u00fctzung \u00f6ffentlicher Einrichtungen in der Region einsetzt. Strenge und handwerkliches K\u00f6nnen stellen den Respekt vor dem Verbraucher in den Mittelpunkt der gesamten Produktionskette, insbesondere bei der Auswahl der hochwertigen Rohstoffe.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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PRESSEBERICHT<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Die Nachfrage nach Cold Brew w\u00e4chst rasant <\/p>\n","protected":false},"author":1,"featured_media":3758,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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